Italian Roasted Mushrooms and Veggies


1 lb cremini mushrooms, cleaned
2 cups cauliflower, cut into small florets
2 cups cocktail tomatoes
12 garlic cloves, peeled
2 tbsp olive oil
1 tbsp Italian seasoning
salt and pepper to taste
1 tbsp fresh parsley, chopped


0 Response to "Italian Roasted Mushrooms and Veggies"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel