Baked Pumpkin Donut Holes Recipe


For the donuts:
1¾ cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
1 teaspoon pumpkin pie spice
½ teaspoon ground nutmeg
¾ cup pumpkin puree (not pumpkin pie filling)
½ cup brown sugar
⅓ cup vegetable oil
1 egg
1 teaspoon vanilla extract
½ cup milk

For the cinnamon sugar coating:
1 stick of unsalted butter, melted
⅔ cup granulated sugar
1 tablespoon cinnamon


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